¿Cuándo y cómo podar las tuyas?

The first question is what kind of thuja it is. In the case of slow-growing plants, pruning is done once every 2 years.

In the case of, for example, thuja Emerald or similar, pruning should be done 2-3 times a year. The first cut should be made at the turn of March and April, when the young buds swell. Since it's already overdue, the best date now is as soon as possible. Choose a sunny, warm, but rainless day for cutting.

First you cut the twigs by ⅓ with the first cut, then this cosmetic cut: the alignment of the shoots. Do not cut the thuja very drastically, because it may disturb their habit. It is best to cut with battery shears.

When and how to prune thujas? Thuja is best pruned in early spring or late fall. In the case of spring pruning, you should wait until the last frosts have passed, and when pruning thujas in autumn, it is worth doing it before the onset of severe frosts. When pruning thujas, remember not to prune too much at one time, so as not to cause damage and disease to the plant. Pruning should be carried out regularly, removing only overgrowing branches and pruned shoots equally. When pruning thujas, it is also worth remembering not to prune too deeply, as this can lead to damage to the plant and regrowth of shoots too deep inside the crown ball. In conclusion, thujas should be pruned regularly in early spring or late autumn, removing only overgrowing branches and trimmed shoots equally. Remember not to prune too much in one season and avoid pruning too deep.

Thujas, also known as arborvitae, can be pruned to help shape and maintain their size. Here are some general tips for pruning thujas:

1. Timing: The best time to prune thujas is in late winter or early spring, before new growth starts. Avoid pruning in the fall, as this can encourage new growth that may not have time to harden off before winter.

2. Tools: Use sharp, clean pruning shears or loppers to make clean cuts. Avoid using dull or dirty tools, as this can damage the plant and increase the risk of disease.

3. Technique: To encourage thick growth, prune the top of the tree lightly, and focus on pruning the sides to create a conical shape. Avoid cutting into the woody part of the plant, as this can lead to bare spots and uneven growth.

4. Maintenance: Once you have achieved the desired shape, continue to prune the plant regularly to maintain its size and shape. Aim to remove only small amounts of growth at a time, rather than large chunks, to avoid shocking the plant.

It's worth noting that not all thujas need to be pruned. If your thujas are growing well and don't require shaping, you may not need to prune them at all. However, if you do decide to prune, following these tips should help you achieve the desired results.

Pruning thuja is an important care procedure that allows you to maintain the nice shape of the plant and prevents its shoots from growing too quickly. In the case of young thujas, they should be pruned to keep a nice and compact shape, as well as to stimulate their growth.

The best time to prune a thuja is early spring or late fall when the plant is at rest. Then it is easier to judge which shoots should be removed and which ones should be left.

When pruning thuja, about 1/3 of the length of the shoots should be removed to stimulate the plant to produce new branches and thicken it. It should be remembered that pruning too intensively can inhibit the growth of the plant, and too little - it can cause it to grow too quickly.

When cutting with hedge shears, be careful not to damage the needles, as this can lead to the dieback of the plant. For larger thujas, you can use a hedge trimmer or a garden knife.

It is also important to regularly remove dry and damaged branches to keep the thuja looking nice and prevent the spread of diseases.

Usually, the best time to prune a thuja is in early spring or late autumn, when the plant is at rest and no longer has intensive growth. Pruning at other times can weaken the plant or make it more susceptible to disease and pests.

When pruning thujas, there are a few important rules to remember. First, don't cut too deep as this can damage the branches and cause unsightly gaps. Instead, only trim the ends of the branches, removing about 1/3 of the length. Secondly, it is important to use a sharp knife or pruning shears to avoid rubbing the tissues and increasing the risk of infection.